Food Menu

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630-882-9116

APPETIZERS

WISCONSIN CHEESE CURDS

(Homemade by Bears fans) Ranch dipping sauce

NACHOS

Corn tortillas, Monterey Jack & Cheddar cheese, lettuce, tomatoes, onions, jalapeños & sour cream
+ Chicken, Ground beef, Chili, Bourbon BBQ Pulled Pork, or Grilled Steak

JUMBO SHRIMP COCKTAIL

(5) Jumbo shrimp with horseradish cocktail sauce

BAVARIAN PRETZEL

Salted, Buttered & Served Warm with Beer Cheese

UNCLE SKI’S SAUSAGE

Bratwurst, Knackwurst, & Polish sausage from MAKOWSKI’S REAL CHICAGO SAUSAGE HOUSE,

served with Kraut, whole grain mustard, horsey, & Fat Tire beer cheese dipping sauces

ITALIAN BEEF SLIDERS (3)

Sliced beef, bourbon BBQ & onion straws

ANGUS SLIDERS (3)

Choice of cheese: American, Cheddar, Mozzarella, Blue, Pepper Jack or Swiss. Lettuce tomato & onion served on the side

BOURBON BARREL CHILI

Homemade chili with fresh ground Angus & the perfect hint of sweet & heat.

WINGS

(8) Served with Bourbon BBQ, Sweet Chili, Mango Habanero, Garlic Parmesan or house dry rub

SANDWICHES

SERVED WITH HOUSE FRIES, LETTUCE, TOMATO & PICKLE  |  * GLUTEN FREE BREAD AVAILABLE UPON REQUEST

THE BARREL BBQ CHICKEN

8 oz. grilled black & lemon pepper marinated chicken breast
topped with Bourbon BBQ, thick cut bacon & Cheddar cheese

GRILLED STEAK SANDWICH

8 oz. Prime New York & Rib-eye cuts, onion straws, grilled mushrooms, garlic aioli & Swiss cheese

BRAT BURGER

Locally sourced bratwurst from REAM’S MEAT MARKET, ELBURN
Served with kraut, horsey sauce & grilled onions

BOURBON BBQ PULLED PORK

Overnight Roasted Pork, topped with housemade Bourbon BBQ Sauce & Onion Straws Served with side of slaw

THE BURGER

10 oz.  hand packed Angus
substitute black bean veggie burger

We give the cheese: American  |  Cheddar  |  Mozzarella  |  Pepper Jack  |  Blue  |  Swiss

EXTRAS

Toppings: Sautéed Mushrooms  |  Jalapeños  |  Onion Straws  |  Caramelized Onions  |  Thick Cut Bacon  |  Avocado  |  Fried Egg

burntbarrel_burger

WINDY CITY BEEF

Chicago’s Italian beef, melted mozzarella, dipping juice & giardiniera

B.Y.O. GRILLED CHEESE

PICK YOUR CHEESE

American  |  Cheddar  |  Mozzarella  |  Pepper Jack  |  Blue  |  Swiss

PICK SOMETHING GREAT

Horsey  |  Garlic Aioli  |  Whole Grain Mustard  |  Ranch

PICK YOUR FILL

Pickles  |  Sautéed Mushrooms  |  Jalapeños  |  Onion Straws  |  Tomato  |  Caramelized Onions  |  Thick Cut Bacon

Avocado  |  Fried Egg  |  Grilled Chicken  |  Fried Egg  |  Grilled Steak

CHICAGO DOG

Topped with onions, tomatoes, relish, sport peppers & celery salt
(We won’t judge if you use ketchup)

GRILLED WALLEYE SANDWICH

8 oz. Seasoned Walleye Filet, Served on Focaccia drizzled with homemade chipotle aioli, lettuce, & tomato

SALADS

CHOPPED WEDGE SALAD

Romaine heart, thick cut bacon, blue cheese crumbles, red onion & tomatoes
Homemade blue cheese dressing
+ Chicken, Shrimp or Grilled Steak

THE GREEK

Mixed greens, tomatoes, red onions, cucumbers, Kalamata olives & feta cheese
House greek dressing
+Chicken, Shrimp or Grilled Steak

STEAK SALAD

Tender grilled steak atop mixed greens with tomatoes, cucumbers, red onions, Monterey & Cheddar cheese
Homemade ranch dressing

DESSERT

KEY LIME PIE

NEW YORK CHEESE CAKE

Burnt Barrel Social is where relaxation and inspired dining take shape

KITCHEN HOURS

Monday – Thursday 11am – 9pm

Friday – Saturday 11am – 10pm

Sunday 11am – 8pm

BAR HOURS

Monday – Thursday 11am – 10pm

Friday – Saturday 11am – 11pm

Sundays 11am – 9pm